Mohd. Adzim Khalili Rohin, <br/><br/>
MIKROBIOLOGI MAKANAN UNTUK SAINS KESIHATAN / 
MOHD ADZIM KHALILI ROHIN, NORHAYATI ABD HADI, NORHASLINDA RIDZWAN, MIMIE NORATIQAH JUMLI 
 - 160 pages :  illustrations ;  23 cm 
<br/><br/> Includes index 
<br/><br/>Bibliography: pages [127]-135 
<br/><br/><label>ISBN: </label>9789672231158 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Microbiology<br/>Microbiology<br/>Government publications--Malaysia
<br/><br/><label>Dewey Class. No.: </label>664.001